Ham & stem ginger thins

Quick nibbles recipe for 4 - 8 people, takes only 20 mins; recipe has biscuit, stem ginger and ham.

Ham & stem ginger thins

Ham & stem ginger thins

Recipe by Chef Soomro Course: Quick nibbles
Servings

4 - 8

servings
Prep time

15 mins

Ingredients

  • Biscuit: 2 x 130g boxes of biscuits for cheese (we used charcoal wafers)
  • Stem Ginger: thin slices of stem ginger in syrup
  • Ham: 300g shredded ham

Directions

  1. Assemble the canapes by topping the biscuits with thin slices of the stem ginger in syrup and spoonfuls of shredded ham. Can be made up to 1 hr ahead.