Low-calorie lunch recipe for 4 people, takes only 20 mins; recipe has mayonnaise, pesto, lettuce, turkey, spring onion, cucumber and tortilla.
Turkey & spring onion wraps
Course: Low-calorie lunch
Servings
4
servings
Prep time
5 mins
Ingredients
- Mayonnaise: 2 tbsp reduced-fat mayonnaise
- Pesto: 2 tbsp pesto
- Lettuce: 4 curly lettuce leaves
- Turkey: 250g cooked turkey, shredded
- Spring Onion: 6 spring onions, shredded
- Cucumber: 12cm chunk cucumber,shredded
- Tortilla: 4 flour tortillas
Directions
- Mix together the mayonnaise and pesto. Divide the lettuce leaves, turkey, spring onions and cucumber between the tortillas. Drizzle over the pesto dressing, roll up and eat.
