Easy barbecue recipe for 4 people, takes only 15 mins; recipe has chicken, bacon, burger bun, lettuce, tomato ketchup, brown sauce, chilli sauce, clear honey and garlic clove.
BBQ chicken burgers
Course: Easy barbecue
Servings
4
servings
Prep time
10 mins
Ingredients
- Garlic Clove: 2 garlic cloves, crushed
- Chicken: 4 skinless, boneless chicken breasts
- Lettuce: lettuce, tomato and red onion, to serve
- Burger Bun: 4 large burger buns, sliced in half
- Bacon: 4 rashers bacon (optional)
- Clear Honey: 2 tsp clear honey
- Chilli Sauce: splash chilli sauce (optional)
- Tomato Ketchup: 4 tbsp tomato ketchup
- Brown Sauce: 4 tbsp brown sauce
Directions
- Make the sauce and marinade by mixing everything together in a large bowl, then put a few spoonfuls aside. Slice halfway into the thickest part of each breast and open it up like a book. Flatten down slightly with your hand, then toss in the bowlful of marinade to coat. Chill for as little, or as long, as you have time to.
- Barbecue the chicken for about 10 mins until completely cooked through, turning so it doesn't burn but is nicely charred and sticky. Cook the bacon at the same time until crisp, if using, and toast the buns. Assemble the burgers with lettuce, slices of tomato, onion and the reserved sauce on the side for dolloping on top.
