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Rib-eye with steak pan potatoes & peas
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Strawberry mojito
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Green burgers
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Clementine, feta & winter leaf salad
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Raspberry red velvet cake
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Honey & orange roast sea bass with lentils
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Sherried turkey & ham bake
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Charred leeks with anchovy dressing
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Seed & grain cottage loaf
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Singapore noodles with tofu
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Kale smoothie
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Carrot & tarragon puree
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Wild garlic butter on music paper bread
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Chocolate brownie trifle
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Really fruity strawberry jam
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Moreish mocha profiteroles
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Classic summer pudding
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Gingery compote crunch
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Mini chocolate cheesecakes
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Vegan meatballs