Chicken pesto wrap

Kids' lunchbox recipe for 2 people, takes only 20 mins; recipe has chicken breast, soured cream, pesto, cheese, flour tortilla, red pepper and lettuce.

Chicken pesto wrap

Chicken pesto wrap

Recipe by Chef Soomro Course: Kids lunchbox
Servings

2

servings
Prep time

10 mins

Ingredients

  • Red Pepper: handful chopped red pepper or sweetcorn kernels
  • Chicken Breast: 1 cooked chicken breast, shredded
  • Soured Cream: 2 tbsp soured cream, plain yogurt or mayo
  • Pesto: 2 tsp pesto
  • Flour Tortilla: 2 flour tortillas
  • Cheese: 2 thin slices mild cheese, such as Edam
  • Lettuce: lettuce leaves

Directions

  1. Mix together the shredded chicken, soured cream, yogurt or mayonnaise with the pesto. Season.
  2. Lay a slice of cheese on each wrap, then divide the chicken mixture between them. Sprinkle with red pepper or sweetcorn, then top with the lettuce leaves. Be careful not to overfill or it will be tricky to contain all the filling. Wrap and roll each one, then pack in a lunchbox or tightly wrap in foil.