- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Serving: 4
Nutrition facts (per portion)
- Calories: 360
- Fat Content: 27g
- Saturated Fat Content: 11g
- Carbohydrate Content: 11g
- Sugar Content: 11g
- Fiber Content: 0g
- Protein Content: 1g
- Sodium Content: 0.12g
Coffee cocktails
Ingredients
- double-cream - 142ml carton double cream
- baileys - 5 tbsp Baileys
- coffee - 125ml strong coffee, cooled
- vodka - 4 tbsp vodka
- kahlua - 4 tbsp Kahlua
- coffee-bean - coffee beans, to decorate, optional
- biscuit - biscuits of your choice, to serve
Instructions
- Lightly whip the cream until slightly thickened, then stir in the Baileys and whip a little more, or thin if necessary with a little water, to get a thick, creamy pouring consistency.
- Divide the coffee, vodka and Kahlua between 4 glasses. Carefully spoon over the cream and sprinkle with a few coffee beans to decorate if you like. Serve with biscuits of your choice - Italian amaretti or biscotti would be perfect.
Coffee recipe for 4 people, takes only 20 mins; recipe has double cream, baileys, coffee, vodka, kahlúa, coffee bean and biscuit.
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