Creamy tomato courgetti

Quick family recipe for 2 people, takes only 3 mins; recipe has parma ham, basil, tomato and mascarpone sauce and courgetti.

Creamy tomato courgetti

Creamy tomato courgetti

Recipe by Chef Soomro Course: Quick family
Servings

2

servings
Prep time

1 min

Ingredients

  • Basil: 1/2 small pack basil
  • Courgetti: 250g pack courgetti
  • Parma Ham: 4 slices of Parma ham
  • Tomato And Mascarpone Sauce: 350g tomato and mascarpone sauce

Directions

  1. Roughly tear the ham and basil. Heat a frying pan over a medium heat and dry-fry the ham until crisp. Transfer to a plate with a slotted spoon. Add the sauce to the pan and cook for 1-2 mins, then toss in the courgetti. Cook for 1 min more until warmed through. Divide between bowls, then top with the ham and basil.