
- Serving: 1
Nutrition facts (per portion)
- Calories: 76
- Fat Content: 3g
- Saturated Fat Content: 0g
- Carbohydrate Content: 7g
- Sugar Content: 0g
- Fiber Content: 0g
- Protein Content: 6g
- Sodium Content: 2.58g
Easy miso soup
Ingredients
- soup - sachet of Japanese miso soup
- soy-sauce - dash of soy sauce
- tofu - 1 tbsp diced silken tofu
- watercress - a good sprig of watercress
Instructions
- Dissolve a sachet of Japanese miso soup mix in a bowl with boiling water.
- Add a dash soy sauce, diced silken tofu and a good sprig of watercress.
Japanese recipe for 1 people, takes only 20 mins; recipe has soup, soy sauce, tofu and watercress.