- Cook Time: 5 mins
- Serving: 1 Persons
Nutrition facts (per portion)
- Calories: 418
- Carbohydrate Content: 29g
- Fat Content: 24g
- Fiber Content: 2g
- Protein Content: 23g
- Saturated Fat Content: 5g
- Sodium Content: 3.65g
- Sugar Content: 0g
Flash-fried smoked salmon & egg bagel Recipe
Flash-fried smoked salmon & egg bagel is a Quick breakfast recipe for 1 people, takes only 20 mins; recipe has bagel, horseradish and mayonnaise.
Ingredients
- Garlic Clove - 1 thinly sliced garlic clove
- Egg - 1 egg
- Mayonnaise - 1 tbsp mayonnaise
- Salmon - a large slice smoked salmon
- Horseradish - 1 tsp creamed horseradish
- Bagel - 1 half of a split bagel
Instructions
- Toast half of split bagel. Stir creamed horseradish into mayonnaise. Cook slice of smoked salmon in a non-stick frying pan for a few seconds on each side, until it turns opaque.
- Spread one side of the bagel with the mayo and top with the salmon. Splash some oil in the pan and fry egg. When nearly done, add garlic clove and sizzle briefly. Put the egg on top of the salmon, season and scatter over the garlic.