Fruity ice-lolly pens

School holiday recipe for 4 - 8 people, takes only 15 mins; recipe has blackcurrant, orange, food colouring, blueberry, strawberry and grape.

Fruity ice-lolly pens

Fruity ice-lolly pens

Recipe by Chef Soomro Course: School holiday
Servings

4 - 8

servings
Prep time

10 mins

Ingredients

  • Orange: 50ml sugar-free orange cordial
  • Strawberry: 50g strawberry, chopped
  • Blueberry: 50g blueberry
  • Blackcurrant: 50ml sugar-free blackcurrant cordial
  • Grape: a few red grapes, halved
  • Food Colouring: 5 tsp each red and orange natural food colouring, plus extra for painting

Directions

  1. Pour each cordial into a separate jug, and add the corresponding food colouring. Stir in 100ml water. Put the blueberries, strawberries and grapes into the ice-lolly moulds and pour the blackcurrant mixture up to the brim of 3 moulds. Pour the orange cordial into the remaining 3 moulds. Freeze for 4 hrs.
  2. Remove the lollies from the moulds and dot extra food colouring onto a dish. Dip the lollies into the colouring and use to draw on clean paper - while enjoying the lolly at the same time.