Retro cake recipe for 4 – 8 people, takes only 20 mins; recipe has dried fruit, dried apricot, glacé cherry, orange, butter, light muscovado sugar, large egg, self-raising flour, ground almond, mixed spice, ground cinnamon, nutmeg, marzipan, butter, light muscovado sugar, plain flour, flaked almond, golden syrup, icing sugar and orange juice.