Healthy prawn recipe for 2 people, takes only 20 mins; recipe has white cabbage, carrot, radish, beansprout, cashew, coriander, prawn, lime, sugar, sesame oil, red chilli and root ginger.
No-cook Asian prawn coleslaw
Course: Healthy prawn
Servings
2
servings
Prep time
15 mins
Ingredients
- Coriander: handful coriander leaves
- Cashew: handful cashew nuts
- Red Chilli: 1 red chilli, deseeded and chopped (optional)
- Carrot: 1 large carrot, coarsely grated
- Sugar: 2 tsp sugar
- Lime: zest and juice 1 lime
- Sesame Oil: 1 tbsp sesame oil
- Root Ginger: small knob fresh root ginger, finely shredded
- Prawn: 100g cooked prawn
- Radish: 100g radish, sliced
- Beansprout: 2 large handfuls beansprouts
- White Cabbage: 1/2 head white cabbage, finely shredded
Directions
- Mix all the dressing ingredients together in a large bowl, then stir in all of the other ingredients except for the prawns. Pile the salad onto two plates, then top with a handful of prawns.
