- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Serving: 1
Nutrition facts (per portion)
- Calories: 196
- Fat Content: 3g
- Saturated Fat Content: 2g
- Carbohydrate Content: 6g
- Sugar Content: 5g
- Fiber Content: 0g
- Protein Content: 1g
- Sodium Content: 0.1g
Reverse espresso martini
Instructions
- Freeze the espresso in an ice cube tray until frozen solid. Pour the vodka and baileys into a cocktail shaker filled with ice. Stir together for about 1 min then strain into a tumbler. Put 4-5 coffee ice cubes into the drink to serve.
Martini recipe for 1 people, takes only 20 mins; recipe has espresso, vodka and baileys.
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