Scampi po' boys

Sandwich recipe for 2 people, takes only 15 mins; recipe has baguettes, scampi, iceberg lettuce, tomatoes, gherkin, garlic clove, mayonnaise, hot sauce and lemon.

Scampi po' boys

Scampi po' boys

Recipe by Chef Soomro Course: Sandwich
Servings

2

servings
Prep time

5 mins

Ingredients

  • Garlic Clove: 1 small garlic clove
  • Lemon: lemon wedges, to serve
  • Mayonnaise: 3 tbsp mayonnaise
  • Iceberg Lettuce: 1/2 iceberg lettuce
  • Tomatoes: 2 tomatoes
  • Gherkin: 4 gherkins
  • Hot Sauce: 1 tbsp hot sauce
  • Baguettes: 2 part-baked white baguettes
  • Scampi: 200g frozen scampi

Directions

  1. Heat oven to 220C/200C fan/gas 7. Put the baguettes on abaking trayand put the scampi on a second baking tray lined with foil. Put both trays in the oven and bake for 15 mins, turning the baguettes halfway so they cook evenly.
  2. Meanwhile, slice the lettuce, tomatoes and gherkins. Crush the garlic clove into the mayonnaise and mix with the hot sauce and a little bit of juice from the gherkin jar. Season.
  3. Split the baguettes down the middle lengthways. Generously spread the mayonnaise inside, then cram with the lettuce, tomatoes, gherkins and scampi. Squeeze over lemon juice to serve.