Spiced wine
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Serving:
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Spiced wine

By December 4, 2019

Ingredients

  • light-muscovado-sugar - 100g light muscovado sugar
  • orange - 2 oranges, zest pared, juice squeezed from one, the other cut into chunks
  • cinnamon-stick - 2 cinnamon sticks, broken in half
  • nutmeg - little freshly grated nutmeg
  • red-wine - 1 x 75cl bottle light red wine
  • apple - 1 apple, quartered, cored and thickly sliced

Instructions

  1. Put the sugar, the orange zest, juice and chunks, cinnamon and nutmeg in a pan with 300ml/1/2pt water and bring to the boil. Simmer for 10 mins to infuse the spices, then add the wine and apple slices and bring to a simmer. Serve in heatproof glasses.

Halloween drinks recipe for 8 – 10 people, takes only 15 mins; recipe has light muscovado sugar, orange, cinnamon stick, nutmeg, red wine and apple.

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