Healthy Christmas party recipe for 4 people, takes only 10 mins; recipe has potato, olive oil, oregano, garlic, lemon, stock and sesame seed.
Sticky potato wedges with sesame & lemon
Course: Healthy Christmas party
Servings
4
servings
Prep time
5 mins
Ingredients
- Olive Oil: 2 tbsp olive oil
- Lemon: juice 2 lemons
- Oregano: 1 tsp dried oregano
- Potato: 1kg red-skinned potato, such as Desiree, skins left on and cut into wedges
- Sesame Seed: 2 tbsp sesame seed
- Stock: 150ml vegetable or chicken stock
- Garlic: 1 tsp garlic granules (we used Bart)
Directions
- Heat oven to 200C/180C fan/gas 6. Put the wedges in a single layer in a roasting tin. Whisk together the olive oil, oregano, garlic granules, lemon juice and stock. Pour the liquid over the potatoes, ensuring they are well coated. Season and bake for 1 hr, stirring every 15 mins so they don't stick to the tin.
- Add the sesame seeds, increase the heat to 220C/200C fan/gas 7, and bake for a further 10 mins.
