
- Serving: 1
Nutrition facts (per portion)
- Calories: 333
- Fat Content: 13g
- Saturated Fat Content: 7g
- Carbohydrate Content: 43g
- Sugar Content: 4g
- Fiber Content: 2g
- Protein Content: 15g
- Sodium Content: 1.91g
Toaster pitta pockets
Ingredients
- pitta-bread - 1 mini pitta bread
- soft-cheese - 1 tbsp soft cheese
- cheddar - 1 tbsp grated cheddar
- sweetcorn - your favourite fillings - ham, tomatoes, sweetcorn, ready-roasted peppers from a jar and tuna are good
Instructions
- Pop the pitta into the toaster for 30 secs- 1 min, until just puffed but not crisp. Meanwhile, mix together the cheeses.
- Slice an opening at one end of the pitta and use a teaspoon or a knife to spread the cheese mixture in. Push in some of your favourite fillings, gently squash the pitta closed between your hands, then put back in the toaster - cut-side up. Toast for 1-2 mins until golden and crisp.
Kids’ cooking recipe for 1 people, takes only 20 mins; recipe has pitta bread, soft cheese, cheddar and sweetcorn.
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