- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Serving: 4 - 6
Nutrition facts (per portion)
- Calories: 46
- Fat Content: 4g
- Saturated Fat Content: 1g
- Carbohydrate Content: 3g
- Sugar Content: 3g
- Fiber Content: 0g
- Protein Content: 0g
- Sodium Content: 0g
Watermelon salsa
Ingredients
- watermelon - 200g watermelon
- shallot - 2 small shallots
- coriander - small bunch coriander
- lime - juice 1/2 lime
- olive-oil - 2 tbsp olive oil
Instructions
- Finely chop 200g watermelon, 2 small shallots and a small bunch coriander. Mix together with juice 1/2 lime and 2 tbsp olive oil. Season and serve as a dip or pile on top of cheesy nachos.
Low-carb snack recipe for 4 – 6 people, takes only 20 mins; recipe has watermelon, shallot, coriander, lime and olive oil.
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