Healthy rice recipe for 4 people, takes only 25 mins; recipe has wild rice, fennel bulb, olive oil, orange and coriander.
Wild rice with orange & fennel
Course: Healthy rice
Servings
4
servings
Prep time
10 mins
Ingredients
- Coriander: small pack coriander, chopped
- Olive Oil: 1 tbsp olive oil
- Orange: 2 large oranges
- Fennel Bulb: 1 large fennel bulb, halved then cut into slices
- Wild Rice: 200g basmati & wild rice
Directions
- Cook the rice following pack instructions. Meanwhile, toss the fennel with olive oil and season. Cook the fennel in a griddle pan on a medium-high heat for 5 mins until softened.
- Juice 1/2 an orange. Peel the remaining oranges, slice them and cut each slice into quarters. Drain the rice, then stir through the orange juice, orange pieces, fennel and coriander.
