Healthy treat recipe for 4 people, takes only 5 mins; recipe has dark chocolate, yogurt, egg white, caster sugar and berry.
Chocolate & berry mousse pots
Course: Healthy treat
Servings
4
servings
Prep time
15 mins
Ingredients
- Yogurt: 4 tbsp low-fat yogurt
- Dark Chocolate: 75g dark chocolate 70% grated
- Caster Sugar: 2 tsp caster sugar
- Egg White: 2 large egg whites
- Berry: 350g berries (try blueberries, raspberries, cherries or a mix)
Directions
- Melt the chocolate in a heatproof bowl over a pan of simmering water, making sure the bowl doesn't directly touch the water. Once melted, allow it to cool for 5-10 mins, then stir in the yogurt.
- Whisk the egg whites until stiff, then whisk in the sugar and beat until stiff again. Fold the whites into the chocolate mix - loosen the mixture first with a spoonful of egg white, then carefully fold in the rest, keeping as much air as possible.
- Put berries into small glasses or ramekins, then divide mousse on top. Chill in the fridge until set.
