Martini recipe for 1 people, takes only 20 mins; recipe has courgette, lemon, caster sugar, vermouth, gin, ice and mint leaf.
Courgette martini
Course: Martini
Servings
1
servings
Prep time
10 mins
Ingredients
- Courgette: 1 courgette, coarsely grated
- Lemon: juice 2 lemons
- Caster Sugar: 2 tbsp caster sugar
- Gin: 50ml gin
- Mint Leaf: mint leaf to garnish
- Ice: ice
- Vermouth: 25ml vermouth
Directions
- Mix the courgette with the lemon juice and sugar and leave to steep for 1 hr. In the meantime, place a martini glass in the fridge to chill.
- Strain the courgette mixture through a sieve into a jug. Fill a cocktail shaker with ice then add 25ml of the courgette syrup followed by the vermouth and gin. Stir gently a few times then strain into your chilled glass. Garnish with a mint leaf and serve.
