Quick Christmas recipe for 4 people, takes only 20 mins; recipe has polenta, mascarpone and spinach.
Creamy polenta with spinach
Course: Quick Christmas
Servings
4
servings
Prep time
20 mins
Ingredients
- Spinach: 100g bag spinach
- Polenta: 175g quick-cook polenta
- Mascarpone: 5 tbsp mascarpone
Directions
- Cook the polenta according to pack instructions. When the polenta is softened and smooth, stir through the mascarpone and spinach. Leave for 30 secs until the spinach has just begun to wilt, stir again and then serve.
