- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Serving: 4 - 8
Nutrition facts (per portion)
- Calories: 95
- Fat Content: 8g
- Saturated Fat Content: 1g
- Carbohydrate Content: 4g
- Sugar Content: 3g
- Fiber Content: 1g
- Protein Content: 2g
- Sodium Content: 0.06g
Green chutney
Ingredients
- coriander - 100g coriander
- mint - 50g mint
- green-chilli - 1 green chilli, finely chopped
- ginger - thumb-sized piece ginger, grated
- yogurt - 1 1/2 tbsp yogurt
- lemon - 1/2 lemon, juiced
- sugar - 2 tsp sugar
- olive-oil - 30ml olive oil
- chaat-masala - 1 tsp chaat masala
Instructions
- Put all the ingredients in ablenderand blend until smooth. Do not blend for too long, otherwise it will become very dark. Season with salt to taste.
Chutney recipe for 4 – 8 people, takes only 20 mins; recipe has coriander, mint, green chilli, ginger, yogurt, lemon, sugar, olive oil and chaat masala.
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