- Cook Time: 5 mins
- Serving: 8 Persons
Nutrition facts (per portion)
- Calories: 199
- Carbohydrate Content: 31g
- Fat Content: 7g
- Fiber Content: 0g
- Protein Content: 2g
- Saturated Fat Content: 4g
- Sodium Content: 0.1g
- Sugar Content: 31g
Hot apple pie punch Recipe
Hot apple pie punch is a Bonfire Night drinks recipe for 8 people, takes only 5 mins; recipe has ground cinnamon, ground cloves and nutmeg.
Ingredients
- Nutmeg - 1/2 whole grated nutmeg
- Ground Cinnamon - 1 1/2 tsp ground cinnamon
- Vanilla Extract - 2 tsp vanilla extract
- Apple Juice - 2l apple juice
- Ground Cloves - a good pinch ground cloves
- Dark Rum - dark rum (optional)
- Ice Cream - 6 scoops vanilla ice cream
Instructions
- Put the cinnamon, ground cloves, nutmeg, apple juice and vanilla extract in a large saucepan. Bring to a gentle simmer.
- When the apple juice has warmed through, add the vanilla ice cream and whisk vigorously with a balloon whisk until melted and combined with the hot apple juice - the ice cream should make a frothy top on the juice.
- Pour a splash of dark rum into the bottom of the adults' cups and top up with the hot punch. Garnish with Apple crisps.
