Malt hot chocolate s'mores

American recipe for 4 - 8 people, takes only 2 mins; recipe has biscuit, milk chocolate and marshmallow.

Malt hot chocolate s'mores

Malt hot chocolate s'mores

Recipe by Chef Soomro Course: American
Servings

4 - 8

servings
Prep time

3 mins

Ingredients

  • Milk Chocolate: 8 squares of milk chocolate
  • Marshmallow: 8 marshmallows (vegetarian brand, if required)
  • Biscuit: 16 malted milk biscuits

Directions

  1. Preheat the grill to high and line a large baking sheet with parchment. Put all 16 malted milks on the tray with a square of milk chocolate on 8 and a marshmallow on the remaining 8. Grill until both are melting.
  2. Sandwich the two different types on top of each other until oozing at the edges and eat while hot or dunked in a hot chocolate for extra chocolately flavour.