Really enormous chocolate buttons

Edible gift recipe for 4 - 8 people, takes only 20 mins; recipe has milk chocolate, plain chocolate, white chocolate and sprinkle.

Really enormous chocolate buttons

Really enormous chocolate buttons

Recipe by Chef Soomro Course: Edible gift
Servings

4 - 8

servings
Prep time

20 mins

Ingredients

  • Plain Chocolate: 100g plain chocolate, melted
  • Milk Chocolate: 100g milk chocolate, melted
  • White Chocolate: 100g white chocolate, melted
  • Sprinkle: sprinkles and sweets to decorate

Directions

  1. Ask a grown-upto tear off some big sheets of baking parchment. Draw around a glass or saucer with a pencil to make big button shapes. Turn the paper over.
  2. Spoon a blob of chocolate into the middle of each circle and use a paint brush to spread it to the edges of the circle. Don't worry if it isn't neat.
  3. Decorate each button with sprinkles, sweets or blobs of other coloured chocolate.
  4. Leave the buttons to cool and set really hard, in the fridge if the room is hot. Once they are hard, peel them off the paper carefully and wrap up or eat.