Leftover Christmas turkey recipe for 1 people, takes only 5 mins; recipe has streaky bacon, butter, bread, turkey, mayonnaise, lettuce and avocado.
Turkey & bacon club
Course: Leftover Christmas turkey
Servings
1
servings
Prep time
10 mins
Ingredients
- Streaky Bacon: 2 streaky bacon rashers
- Butter: butter, for spreading
- Mayonnaise: a little mayonnaise and mustard
- Avocado: 1/2 avocado, sliced
- Bread: 3 slices bread, white or brown, or a mix
- Lettuce: few lettuce leaves, shredded
- Turkey: 1 thick slice cooked turkey
Directions
- Grill the bacon until crisp, then drain on kitchen paper.
- Butter one slice of bread on one side, then cover with the turkey, a little mayonnaise and the lettuce.
- Butter both sides of the next slice of bread, then put on top of the turkey.
- Spread a little mustard over the bread, then arrange the bacon on top, with the sliced avocado.
- Butter the last slice of bread and put on top. Press the sandwich down lightly, then cut in half diagonally.
