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Kale with chana & coconut
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Baked trout with fennel, radish & rocket salad
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Spring chicken in a pot
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Liver & red pepper stir-fry
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Peppery kohlrabi slaw
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Mustardy greens
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Teriyaki chicken meatballs with rice & greens
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Aubergine katsu curry
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Douze-pointe pies
