Halloween drinks recipe for 4 - 8 people, takes only 20 mins; recipe has ice, vodka, tomato juice, lemon juice, worcestershire sauce, tabasco, celery salt, black pepper and celery stick.
Bloody Mary recipe
Course: Halloween drinks
Servings
4 - 8
servings
Prep time
5 mins
Ingredients
- Lemon Juice: 1 tbsp lemon juice, plus 2 slices to serve
- Celery Stick: 2 celery sticks, to serve
- Worcestershire Sauce: few shakes Worcestershire sauce
- Black Pepper: pinch black pepper
- Celery Salt: pinch celery salt
- Tomato Juice: 500ml tomato juice
- Vodka: 100ml vodka
- Ice: large handful of ice
- Tabasco: few shakes Tabasco (smoked Tabasco is nice)
Directions
- Place the ice in a large jug. Measure the vodka, tomato juice and lemon juice and pour it straight onto the ice.
- Add 3 shakes of Worcestershire sauce and Tabasco (or more if you like it very spicy) and a pinch of celery salt and pepper. Stir until the outside of the jug feels cold, then strain the cocktail into 2 tall glasses.
- Top up with fresh ice, add a celery stick and lemon slice to both glasses and enjoy.
