Healthy Christmas recipe for 4 - 8 people, takes only 5 mins; recipe has peanut butter, natural yogurt, sweet chilli sauce, soy sauce, spring onion, chicken breast, baby gem lettuce, cucumber and sesame seed.
Boom Bang-a-Bang chicken cups
Course: Healthy Christmas
Servings
4 - 8
servings
Prep time
30 mins
Ingredients
- Chicken Breast: 3 cooked skinless chicken breasts, shredded
- Spring Onion: 2-3 spring onions, finely shredded
- Natural Yogurt: 140g full-fat coconut yogurt or natural yogurt mixed with 2 tbsp desiccated coconut
- Soy Sauce: 2 tsp soy sauce
- Cucumber: 1/2 cucumber, halved lengthways, seeds scraped out with a teaspoon, cut into matchsticks
- Sweet Chilli Sauce: 2 tsp sweet chilli sauce
- Baby Gem Lettuce: 2 Baby Gem lettuces, big leaves separated
- Sesame Seed: toasted sesame seeds, for sprinkling
- Peanut Butter: 100g smooth peanut butter
Directions
- In your smallest pan, gently warm the peanut butter, yogurt, 3 tbsp water, sweet chilli and soy sauce until melted together into a smooth sauce. Set aside and allow to cool.
- Mix the spring onions and chicken into the sauce and season. Chill until the party - keep the lettuce leaves and cucumber under damp kitchen paper.
- To assemble, add a bundle of cucumber to each lettuce leaf cup, plus a spoon of the chicken mixture. Sprinkle with sesame seeds and sit on a big platter for everyone to dig in. Or simply serve a pile of lettuce leaves alongside bowls of chicken and cucumber.
