Eat like an athlete recipe for 1 people, takes only 5 mins; recipe has olive oil, egg, tomato, feta cheese and salad leaf.
Feta & semi-dried tomato omelette
Course: Eat like an athlete
Servings
1
servings
Prep time
5 mins
Ingredients
- Olive Oil: 1 tsp olive oil
- Tomato: 4 semi-dried tomatoes, roughly chopped
- Egg: 2 eggs, lightly beaten
- Feta Cheese: 25g feta cheese, crumbled
- Salad Leaf: mixed salad leaves, to serve
Directions
- Heat the oil in a small frying pan, add the eggs and cook, swirling the eggs with a fork as they set. When the eggs are still slightly runny in the middle, scatter over the tomatoes and feta, then fold the omelette in half. Cook for 1 min more before sliding onto a plate. Serve alongside a mixed leaf salad.
