Immune-friendly recipe for 2 people, takes only 20 mins; recipe has spinach, broccoli, celery, desiccated coconut, banana, rice milk and spirulina.
Green breakfast smoothie
Course: Immune-friendly
Servings
2
servings
Prep time
10 mins
Ingredients
- Broccoli: 100g broccoli florets, roughly chopped
- Celery: 2 celery sticks
- Spinach: 1 handful spinach (about 50g/2oz), roughly chopped
- Banana: 1 banana
- Desiccated Coconut: 4 tbsp desiccated coconut
- Rice Milk: 300ml rice milk (good dairy alternative - we used one from Rude Health)
- Spirulina: 1/4 tsp spirulina or 1 scoop of greens powder or vegan protein powder (optional)
Directions
- Whizz 300ml water and the ingredients in ablenderuntil smooth.
