Quick Valentine's Day recipe for 2 people, takes only 10 mins; recipe has steak, sunflower oil, soy sauce, olive oil, garlic clove, ginger, lemon, balsamic vinegar, honey and rosemary.
Marinated bavette steak
Course: Quick Valentines Day
Servings
2
servings
Prep time
10 mins
Ingredients
- Garlic Clove: 2-3 garlic cloves
- Olive Oil: 2 tbsp olive oil
- Lemon: juice 1/2 lemon, reserve lemon half
- Soy Sauce: 2 tbsp soy sauce
- Balsamic Vinegar: 1 tbsp balsamic vinegar
- Sunflower Oil: 1 tbsp sunflower oil
- Rosemary: 1 rosemary sprig, bruised
- Ginger: thumb-sized piece ginger, grated
- Honey: 1 tbsp honey
- Steak: 2 x 250g/9oz bavette or flank steak
Directions
- For the marinade, mix all the ingredients together in a bowl. Place the steaks in a shallow dish, pour marinade over to coat the meat completely. Cover, chill and leave to marinate overnight.
- Scrape the marinade off the steaks and rub each steak with a drop of sunflower oil. Heat agriddle panuntil very hot, then rub the steaks with the reserved lemon half and cook with the rosemary sprig for 3-4 mins each side for medium-rare, 1 min longer if you prefer it cooked more. Rest for 5 mins before serving with mash or chips.
