Olive oil-baked potatoes

Vegan Christmas recipe for 6 people, takes only 45 mins; recipe has baking potato, olive oil and sea salt.

Olive oil-baked potatoes

Olive oil-baked potatoes

Recipe by Chef Soomro Course: Vegan Christmas
Servings

6

servings
Prep time

5 mins

Ingredients

  • Olive Oil: olive oil, for drizzling
  • Baking Potato: 6 medium baking potatoes
  • Sea Salt: sea salt

Directions

  1. Heat oven to 200C/fan 180C/gas 6. Scrub the baking potatoes, then pat dry. Slice lengthways into three. Drizzle olive oil over a large baking sheet. Place the potatoes on the baking sheet, drizzle with olive oil, rub all over, then generously sprinkle with sea salt. Bake for 40-45 mins (longer for extra crispiness) turning halfway, until golden brown and tender.