Sandwich recipe for 1 people, takes only 10 mins; recipe has sausage, ciabatta roll, pesto, red pepper, mozzarella and rocket.
Sausage sandwich with pesto
Course: Sandwich
Servings
1
servings
Prep time
5 mins
Ingredients
- Red Pepper: 1 roasted red pepper from a jar, sliced in half
- Rocket: handful rocket
- Pesto: 2 tbsp fresh pesto
- Mozzarella: 1/2 x 125g ball mozzarella, sliced
- Sausage: 2 herby Cumberland sausages, sliced in half lengthways
- Ciabatta Roll: 1 ciabatta roll, sliced in half
Directions
- Heat grill to high. Put the sausages on a baking sheet, cut-side down, and grill for 5-6 mins or until cooked through, then set aside. Lay the ciabatta roll halves, cut-side up, on a baking tray and spread each with pesto. Top each half with a pepper and mozzarella slice, then grill for 2 mins or until golden and bubbling. Add the sausages and a handful of rocket, and put the roll back together, pressing down firmly to hold the fillings in place.
