Low-carb snack recipe for 6 people, takes only 20 mins; recipe has palm heart, tomato, spring onion, sherry vinegar, olive oil and parsley.
Simple heart of palm & tomato salad
Course: Low-carb snack
Servings
6
servings
Prep time
10 mins
Ingredients
- Olive Oil: 3 tbsp olive oil
- Tomato: 250g pack cherry tomato, halved
- Spring Onion: 2 spring onions, sliced
- Parsley: large handful flat-leaf parsley, chopped
- Sherry Vinegar: 1 tbsp sherry vinegar
- Palm Heart: 400g can palm hearts, drained and sliced into rounds
Directions
- Mix together the hearts of palm, tomatoes and spring onions. Whisk together the sherry vinegar and olive oil. Drizzle over the salad. Sprinkle with the parsley, toss everything together and serve.
