Slow cooker rice pudding

Healthy rice recipe for 6 people, takes only 30 mins; recipe has butter, milk, rice, nutmeg and honey.

Slow cooker rice pudding

Slow cooker rice pudding

Recipe by Chef Soomro Course: Healthy rice
Servings

6

servings
Prep time

15 mins

Ingredients

  • Milk: 1l semi-skimmed milk
  • Butter: 1 tsp butter
  • Nutmeg: nutmeg or cinnamon
  • Honey: 1 tbsp honey, a handful toasted, flaked almonds and fruit, to serve
  • Rice: 200g wholegrain rice

Directions

  1. Butter theslow cookerall over the base and half way up the sides. Heat the milk to simmering point. Mix the pudding rice with the milk and pour it into the slow cooker. Add a grating of nutmeg or cinnamon. Cook for 2 1/2 hours on High and stir once or twice if you can.
  2. Serve with honey, or flaked almonds and fruit if you like.