- Serving: 2
Nutrition facts (per portion)
- Calories: 189
- Fat Content: 7g
- Saturated Fat Content: 2g
- Carbohydrate Content: 12g
- Sugar Content: 2g
- Fiber Content: 2g
- Protein Content: 19g
- Sodium Content: 0.91g
Storecupboard pasta salad
Ingredients
Instructions
- Mix the onion, capers, pesto and oil. Flake the tuna into a bowl with the pasta and tomatoes, then stir in the pesto mix.
Low-calorie lunch recipe for 2 people, takes only 20 mins; recipe has red onion, caper, pesto, olive oil, tuna, pasta and sundried tomato.
