- Cook Time: 10 mins
- Serving: 4 - 8 Persons
Nutrition facts (per portion)
- Calories: 31
- Carbohydrate Content: 5g
- Fat Content: 0g
- Fiber Content: 1g
- Protein Content: 1g
- Saturated Fat Content: 0g
- Sodium Content: 0.2g
- Sugar Content: 4g
Stuffed cherry peppers Recipe
Stuffed cherry peppers is a Tapas recipe for 4 - 8 people, takes only 20 mins; recipe has artichoke, rocket and feta.
Ingredients
- Rocket - handful of rocket
- Feta - 2 tbsp crumbled feta
- Artichoke - 3 grilled artichokes, from a jar
- Pickled Cherry Peppers - 20 drained pickled cherry peppers
Instructions
- Finely chop the artichokes and a handful of rocket. Mix together with the crumbled feta. Spoon the mixture into the pickled cherry peppers and serve.