Party food recipe for 4 people, takes only 40 mins; recipe has jalapeno chillies, cream cheese, mozzarella, parmesan, bacon and dips.
Bacon-wrapped jalapeno poppers
Course: Party food
Servings
4
servings
Prep time
15 mins
Ingredients
- Parmesan: 20g parmesan, grated
- Mozzarella: 75g mozzarella, chopped into chunks
- Bacon: 10 rashers smoked streaky bacon
- Cream Cheese: 150g cream cheese
- Jalapeno Chillies: 20 fat green jalapeno chillies
- Dips: dips, to serve
Directions
- Heat oven to 180C/160C fan/gas 4. Cut a slit in each chilli from top to bottom and scoop out the seeds and white pith with a teaspoon. Mash the cheeses together with some seasoning and stuff the mixture into the chillis.
- Halve each slice of bacon and wrap a piece around each chilli. Cook for 35-40 mins until the bacon is crisp. Serve with your favourite dips and beware - some of the chillies will be spicier than others!
