Dairy-free snack recipe for 4 people, takes only 40 mins; recipe has vegetable oil, polenta, paprika, garlic and potato.
Baked skinny fries
Course: Dairy-free snack
Servings
4
servings
Prep time
10 mins
Ingredients
- Vegetable Oil: 1 tbsp vegetable oil
- Paprika: 1/2 tsp paprika
- Potato: 2 large potatoes, cut into 1cm-thick chips
- Polenta: 2 tsp fine cornmeal or polenta
- Garlic: 1/4 tsp garlic powder
Directions
- Heat oven to 200C/180C fan/gas 6. Pour the oil onto a baking tray and put in the oven for 3 mins. Mix the cornmeal or polenta, paprika and garlic powder together and season. Toss the chips in the mix, then tip onto the tray. Shake well, then cook for 40 mins, shaking halfway through, until crisp and golden.
