Cinnamon butter rum

Quick winter recipe for 4 people, takes only 4 mins; recipe has butter, golden caster sugar, cinnamon sticks and rum.

Cinnamon butter rum

Cinnamon butter rum

Recipe by Chef Soomro Course: Quick winter
Servings

4

servings
Prep time

5 mins

Ingredients

  • Butter: 25g butter
  • Golden Caster Sugar: 2 tbsp golden caster sugar
  • Cinnamon Sticks: 2 small cinnamon sticks
  • Rum: 200ml spiced rum

Directions

  1. Gently heat the butter, golden caster sugar and cinnamon sticks in a saucepan until the butter has melted and the sugar has dissolved.
  2. Stir in the spiced rum, then pour into four small heatproof glasses to serve.