Party food recipe for 6 people, takes only 20 mins; recipe has chicken wing, cayenne pepper, garlic granules, celery salt, golden caster sugar, mustard powder, vegetable oil, cider vinegar, smoked paprika, worcestershire sauce, chilli sauce, maple syrup and chipotle paste.
Hot & spicy wings with maple chipotle hot sauce
Course: Party food
Servings
6
servings
Prep time
10 mins
Ingredients
- Vegetable Oil: 1 tbsp vegetable oil
- Smoked Paprika: 2 tsp smoked paprika
- Cider Vinegar: 2 tbsp cider vinegar
- Cayenne Pepper: 1 tsp cayenne pepper
- Mustard Powder: 1 tsp mustard powder
- Maple Syrup: 2 tbsp maple syrup
- Chipotle Paste: 1 tbsp chipotle paste
- Worcestershire Sauce: 1 tbsp Worcestershire sauce
- Golden Caster Sugar: 1 tsp golden caster sugar
- Chilli Sauce: 3 tbsp hot chilli sauce
- Celery Salt: 1 tsp celery salt
- Chicken Wing: 1kg chicken wings, halved at the joint, wing tips removed and discarded
- Garlic Granules: 1 tsp garlic granules
Directions
- Heat oven to 200C/180C fan/gas 6. In a small bowl, mix the ingredients for the spice rub together. Put the chicken wings in a large bowl and mix with the spice rub and a good amount of seasoning. Spread out in a single layer on a large foil-lined baking tray (or 2 smaller ones). Roast for 45 mins, then remove from the oven and drain off any excess oil.
- Heat a gas or charcoal barbecue to high. Mix the ingredients for the hot sauce in a small bowl and brush all over the chicken wings. Cook the wings on direct heat on the barbecue for 3-4 mins each side or heat oven to 220C/200C fan/gas 7 and cook the wings for 15 mins. Serve with plenty of napkins.
