Light supper recipe for 2 people, takes only 10 mins; recipe has soy sauce, mirin, lemon juice, caster sugar, soba noodle, broccoli, prawn and red chilli.
Teriyaki prawns & broccoli noodles
Course: Light supper
Servings
2
servings
Prep time
10 mins
Ingredients
- Red Chilli: 1 small red chilli, thinly sliced
- Soy Sauce: 50ml low-sodium soy sauce
- Lemon Juice: 2 tbsp lemon juice
- Broccoli: 140g thin-stemmed broccoli
- Caster Sugar: 1 1/2 tbsp caster sugar
- Prawn: 140g cooked prawn
- Mirin: 50ml mirin
- Soba Noodle: 200g soba noodle
Directions
- In a small saucepan, heat the soy sauce, mirin, lemon juice and sugar. Simmer for 5 mins until syrupy, then remove from the heat. Bring a large saucepan of salted water to the boil, then cook the noodles and broccoli for about 3 mins, adding the prawns a few secs before draining. Divide the mixture between 2 plates, pour the warm teriyaki sauce over the top, sprinkle with the red chilli and serve.
