Healthy Thai recipe for 4 people, takes only 15 mins; recipe has sesame oil, pork mince, green curry paste, red onion, lime, fish sauce, mint, coriander, little gem lettuce and rice.
Thai green pork lettuce cups
Course: Healthy Thai
Servings
4
servings
Prep time
10 mins
Ingredients
- Coriander: 1/2 small pack coriander, leaves only, roughly chopped
- Red Onion: 1 red onion, finely chopped
- Mint: 1/2 small pack mint, leaves only, roughly chopped
- Lime: juice 1 lime
- Sesame Oil: 1 tbsp sesame oil
- Little Gem Lettuce: 4 Little Gem lettuces, leaves separated
- Fish Sauce: 1 tbsp fish sauce
- Rice: rice, to serve (optional)
- Pork Mince: 500g pork mince
- Green Curry Paste: 1 tbsp green curry paste
Directions
- Heat the oil in a frying pan and cook the pork for 8-10 mins or until cooked through. Stir in the green curry paste and 2 tbsp water, then cook for 1-2 mins.
- Remove from the heat and stir in the red onion, lime juice, fish sauce and herbs. Spoon the pork into the lettuce leaves and serve with rice, if you like.
