Bacon chapati

Sandwich recipe for 4 people, takes only 10 mins; recipe has chapati, greek yogurt, mango chutney, bacon, coriander, nigella seed and chilli flakes.

Bacon chapati

Bacon chapati

Recipe by Chef Soomro Course: Sandwich
Servings

4

servings
Prep time

5 mins

Ingredients

  • Coriander: 1 small pack of coriander, trimmed but with stalks
  • Chilli Flakes: chilli flakes
  • Greek Yogurt: 4 tbsp Greek yogurt
  • Mango Chutney: 4 tsp mango chutney
  • Bacon: 8 slices smoked back bacon, grilled or fried
  • Nigella Seed: 1/2 tsp nigella seeds
  • Chapati: 4 chapatis breads

Directions

  1. Gently heat your chapatis in the oven or microwave until warm and soft. Cover half of each chapati with 1 tablespoon of Greek yogurt and 1 teaspoon of mango chutney. Lay the bacon on top, followed by a few stalks of coriander. Sprinkle over the nigella seeds, dividing them evenly between the 4 wraps, and finish with a sprinkling of chilli flakes to taste. Fold the other half over the top, then fold again into a chunky triangle to serve.