Baileys banana trifles

Quick dessert recipe for 6 people, takes only 20 mins; recipe has double cream, baileys, brownie, banana, vanilla, toffee and chocolate.

Baileys banana trifles

Baileys banana trifles

Recipe by Chef Soomro Course: Quick dessert
Servings

6

servings
Prep time

10 mins

Ingredients

  • Banana: 3 bananas, sliced
  • Double Cream: 300g pot extra-thick double cream
  • Chocolate: 25g chocolate, grated
  • Toffee: 6 tbsp toffee sauce
  • Vanilla: 500g pot vanilla custard
  • Brownie: 6 chocolate brownies (about 250g/9oz), broken up, or use crumbled chocolate biscuits or loaf cake
  • Baileys: 7 tbsp Baileys

Directions

  1. Mix the cream with 1 tbsp Baileys, and set aside. Divide the brownie pieces between 6 glasses, then drizzle each with 1 tbsp Baileys. Top with the sliced bananas, custard and Baileys cream, dividing equally, then drizzle with toffee sauce and finish with grated chocolate. Can be made a few hours ahead.