Cucumber & elderflower spritzer

Our top 25 drink recipe for 4 - 8 people, takes only 20 mins; recipe has cucumber, white wine, elderflower cordial, mint and soda water.

Cucumber & elderflower spritzer

Cucumber & elderflower spritzer

Recipe by Chef Soomro Course: Our top 25 drink
Servings

4 - 8

servings
Prep time

10 mins

Ingredients

  • Mint: few mint sprigs, leaves picked
  • Cucumber: 1 cucumber, ends trimmed
  • White Wine: 1/2 bottle white wine
  • Elderflower Cordial: 200ml elderflower cordial
  • Soda Water: 2 x 1l bottles soda water, chilled

Directions

  1. Chop the cucumber into a few chunks, then put in a blender or food processor with the wine and elderflower cordial. Whizz until well blended, then pour through a sieve set over a large bowl or jug. Tip the contents of the sieve back into the machine, whizz again until pulpy, then sieve again into the liquid already collected. Add 1-2 tbsp of the cucumber pulp from the sieve into the liquid and discard the rest. Chill until ready to serve.
  2. To serve, fill glasses with a few ice cubes and some mint leaves. Pour in enough cucumber base to come halfway up the glass, then top up with soda water.