Sausage casserole with garlic toasts

Posh budget recipe for 4 people, takes only 40 mins; recipe has sausage, yellow pepper, red onion, chopped tomato, vegetable stock and basil.

Sausage casserole with garlic toasts

Sausage casserole with garlic toasts

Recipe by Chef Soomro Course: Posh budget
Servings

4

servings
Prep time

5 mins

Ingredients

  • Chopped Tomato: 400g can chopped tomatoes
  • Red Onion: 4 red onions, cut into wedges
  • Vegetable Stock: 250ml vegetable stock
  • Basil: 1 tbsp x 20g pack basil (use the rest in the toasts)
  • Yellow Pepper: 1 yellow pepper, deseeded and chopped
  • Sausage: 8 reduced-fat sausages

Directions

  1. Heat oven to 220C/fan 200C/gas 7. Put the sausages, pepper and onion into a roasting tin, then roast for 20 mins.
  2. Lower oven to 200C/fan 180C/gas 6, then tip tomatoes and stock over the sausages. Add sugar and most of the basil, season, then stir well. Roast for another 20 mins. Serve with garlic toasts, recipe below, sprinkled with the remaining basil.