Quick Christmas recipe for 4-6 people, takes only 20 mins; recipe has sherry vinegar, honey, orange, extra virgin olive oil, chicory hearts and pumpkin seeds.
Tangy chicory salad
Course: Quick Christmas
Servings
4 - 6
servings
Prep time
10 mins
Ingredients
- Extra Virgin Olive Oil: 2 tbsp extra virgin olive oil
- Sherry Vinegar: 1 tbsp sherry vinegar
- Orange: 1/4 orange, zested and juiced
- Honey: 1/2 tsp honey
- Pumpkin Seeds: 2 tbsp toasted pumpkin seeds and 30g shaved parmesan (or vegetarian alternative), to serve
- Chicory Hearts: 4 chicory hearts
Directions
- Whisktogether the vinegar, honey, orange zest and juice and olive oil. Season to taste, then set aside.
- Thinly slice the bottom third of each chicory heart, then separate the leaves. Put in a bowl and mix with the salad dressing. To serve, scatter over the pumpkin seeds and parmesan shavings.
